Commis Chef Apprentice

Soho Apprenticeship provides on-the-job training to support people at the beginning of their careers or starting a new career. Through this programme you will gain exposure to different kitchens, work in different sites and rotate around sections in your kitchen. You'll earn a recognised qualification (Commis Chef Level 2), take part in professional development sessions and attend cookery school days each month.

Work full time in our kitchens and train with our chefs. Start off with the basics and rotate around all sections in the kitchen with guidance from your mentor and other senior chefs. Gain practical skills in a learning environment during ‘Chef Academy’ days at an external cookery school.

Dedicate time each month to work towards your apprenticeship qualification with support from your trainer and early careers team. Soho House is a global business with locations across Europe, North America and Asia. Apprentices will be placed across various sites in London.

Participate in masterclasses and supplier trips to elevate your culinary knowledge and skills. Access internal learning and development opportunities to excel. If living and working abroad excites you, Soho House will support your future opportunities overseas.